A fresh, buttery croissant with my morning coffee makes me feel utterly pampered. It’s my little slice of luxury.
Quick Berry Croissant Bake
Ingredients
- Croissants
- Mixed berries
- Eggs
- Milk
- Sugar
- Vanilla extract
Steps
- Slice croissants and arrange them in a baking dish with mixed berries.
- Whisk together eggs, milk, sugar, and vanilla extract.
- Pour the mixture over the croissants and berries.
- Bake until golden brown and puffed, serving warm.