There’s something incredibly joyful about a cold, sweet mango lassi on a warm day. It’s a taste of sunshine and happiness in a glass, and it always makes me smile!
Refreshing Mango Lassi
Ingredients
- 1 ripe mango, peeled and cubed (or 1 cup frozen mango)
- 1 cup plain yogurt
- 1/2 cup milk
- 1-2 tbsp sugar (to taste)
- Pinch of cardamom powder (optional)
Steps
- Combine mango cubes, yogurt, milk, and sugar in a blender.
- Blend until smooth and creamy. Taste and adjust sugar if needed.
- If using fresh mango, you can add a few ice cubes for a colder drink.
- Pour into glasses and sprinkle with a pinch of cardamom powder if desired. Serve immediately.