Feeling adventurous today and ready to try something new! A plate of vibrant tacos al pastor really gets my taste buds excited.
Quick Pork Tacos
Ingredients
- Pork shoulder (thinly sliced)
- Pineapple (diced)
- Corn tortillas
- Onion
- Cilantro
- Adobo sauce (canned chipotles in adobo)
Steps
- Marinate thinly sliced pork shoulder in a blend of adobo sauce, pineapple juice, and a pinch of salt.
- Heat a skillet and pan-fry the marinated pork until browned and cooked through, adding diced pineapple for the last few minutes.
- Warm corn tortillas. Chop onion and cilantro.
- Assemble tacos with the cooked pork and pineapple, then top with fresh chopped onion and cilantro.