Easy California Rolls

Ingredients

• 2 cups sushi rice, cooked
• 4 sheets nori
• 1 avocado, sliced
• 1 cucumber, julienned
• 1/2 lb imitation crab sticks
• Soy sauce and wasabi for serving

Steps

1. Place a nori sheet on a bamboo mat, spread rice evenly.
2. Flip nori so rice is on the mat, then add avocado, cucumber, and crab.
3. Roll tightly using the bamboo mat, moistening the edge to seal.
4. Slice the roll into 6-8 pieces and serve with soy sauce and wasabi.