On a cold, rainy evening, all I want is a big, warm hug in the form of shepherd’s pie. It’s my ultimate comfort food, reminding me of home and warmth.
Liam's Cozy Shepherd's Pie
Ingredients
- 1 lb ground lamb or beef
- 1 onion, diced
- 1 cup mixed vegetables
- 2 cups mashed potatoes
- 1/2 cup beef broth
- Salt and pepper to taste
Steps
- Brown ground meat and onion in an oven-safe dish. Drain fat.
- Stir in mixed vegetables and beef broth. Season with salt and pepper.
- Top evenly with mashed potatoes, creating peaks with a fork.
- Bake at 375F (190C) for 25-30 minutes, or until golden brown and bubbly.