After a busy week, my ultimate Friday night ritual is ordering a classic margherita pizza and just unwinding. It’s pure, simple bliss.
Easy Homemade Margherita Pizza
Ingredients
- 1 pre-made pizza dough
- 1/2 cup tomato sauce
- 8 oz fresh mozzarella, sliced
- Fresh basil leaves
- Olive oil
Steps
- Preheat oven to 450°F (230°C) with a pizza stone or baking sheet inside.
- Roll out pizza dough on a floured surface.
- Spread tomato sauce, top with mozzarella slices, and drizzle with olive oil.
- Bake for 10-15 minutes until crust is golden and cheese is bubbly. Garnish with fresh basil.