Simple California Roll

Ingredients

• 2 cups sushi rice, cooked
• 2 sheets nori
• 1/2 avocado, sliced
• 1/2 cucumber, julienned
• 1/4 lb imitation crab meat
• Soy sauce and wasabi for serving

Steps

1. Spread cooked sushi rice evenly on a nori sheet, leaving a border. Flip the nori so rice is on the mat.
2. Arrange avocado, cucumber, and crab meat across the center of the nori.
3. Roll tightly using a bamboo mat. Slice into 6-8 pieces and serve with soy sauce and wasabi.