A warm shepherd’s pie always makes me feel so grateful for home and family. It’s hearty, comforting, and full of love.
Quick Shepherd's Pie
Ingredients
- Ground beef
- Potatoes
- Onion
- Carrots
- Peas
- Beef broth
- Worcestershire sauce
- Butter
- Milk
Steps
- Cook and mash potatoes with butter and milk.
- Brown ground beef with diced onion and carrots, then add peas, beef broth, and Worcestershire sauce.
- Spread the beef mixture in a baking dish, then top with mashed potatoes.
- Bake until the potato topping is golden brown and the filling is bubbly.