When I’m feeling a bit wistful, nothing takes me back like a slice of my grandma’s apple crumble. It just reminds me of simpler times and warm family gatherings. Pure comfort in every bite.
Simple Apple Crumble
Ingredients
- 4 medium apples
- 1/2 cup sugar
- 1/2 cup flour
- 1/4 cup rolled oats
- 1/4 cup cold butter
Steps
- Preheat oven to 375°F (190°C). Peel, core, and slice apples, then place in a baking dish.
- In a bowl, mix sugar, flour, and oats. Cut in cold butter until crumbly.
- Sprinkle the crumble mixture evenly over the apples.
- Bake for 30-35 minutes, or until apples are tender and topping is golden brown.