On a rainy day like this, all I want is to feel warm and comforted. My go-to is always a classic bowl of tomato soup with a perfectly crispy grilled cheese sandwich. It’s pure nostalgia in a meal!
Classic Tomato Soup & Grilled Cheese
Ingredients
- Canned crushed tomatoes
- Vegetable broth
- Butter
- Cheddar cheese slices
- Bread
Steps
- In a pot, combine tomatoes and broth, simmer for 15 minutes.
- Butter one side of two bread slices.
- Place cheese between unbuttered sides.
- Grill sandwich in a pan until golden brown and cheese is melted.