Nothing brings a smile to my face quite like a warm crêpe slathered with Nutella. It’s a taste of pure joy and reminds me of childhood treats.
Quick Sweet Crêpes
Ingredients
- 1 cup all-purpose flour
- 2 large eggs
- 1/2 cup milk
- 1/2 cup water
- 2 tbsp melted butter
- Nutella for spreading
Steps
- Whisk together flour, eggs, milk, water, and melted butter until smooth.
- Heat a lightly buttered non-stick pan over medium heat.
- Pour a small amount of batter into the pan, swirling to coat the bottom thinly. Cook for 1-2 minutes per side until golden.
- Remove crêpe, spread with Nutella, and fold or roll. Repeat with remaining batter.