Crisp Lebanese Fattoush Salad

Ingredients

• 2 cups mixed greens
• 1 cucumber, diced
• 2 tomatoes, diced
• 1/2 red onion, thinly sliced
• 1/2 cup radishes, sliced
• 2 pita breads, toasted and broken into pieces
• 1/4 cup olive oil
• 2 tbsp lemon juice
• 1 tsp sumac
• Salt and pepper to taste

Steps

1. Combine mixed greens, cucumber, tomatoes, red onion, and radishes in a large bowl.
2. In a small bowl, whisk together olive oil, lemon juice, sumac, salt, and pepper to make the dressing.
3. Add toasted pita pieces to the salad. Pour dressing over the salad and toss gently to coat.
4. Serve immediately for maximum crispness.