On a chilly day, nothing beats a warm bowl of tomato soup paired with a gooey grilled cheese sandwich. It’s the ultimate cozy meal for me.
Creamy Tomato Soup & Grilled Cheese
Ingredients
- 1 tbsp olive oil
- 1 onion, chopped
- 2 cans (14.5 oz) crushed tomatoes
- 2 cups vegetable broth
- 1/2 cup heavy cream
- Bread, cheese, butter for sandwiches
Steps
- Sauté onion in olive oil until soft.
- Add crushed tomatoes and vegetable broth; simmer 15 min.
- Blend soup until smooth, stir in cream, season.
- Butter bread, fill with cheese, grill until golden and melted.
- Serve hot soup with grilled cheese halves.
