On a thoughtful afternoon, a warm apple crumble with a scoop of vanilla ice cream is the perfect treat. It’s comforting and gives me a moment to just be.
Classic Apple Crumble
Ingredients
- Apples (Granny Smith recommended)
- All-purpose flour
- Rolled oats
- Brown sugar
- Granulated sugar
- Cinnamon
- Nutmeg
- Cold butter
Steps
- Peel, core, and slice apples, then toss with granulated sugar, cinnamon, and nutmeg; place in a baking dish.
- In a bowl, combine flour, rolled oats, brown sugar, and cold diced butter, rubbing with fingertips until crumbly.
- Sprinkle the crumble topping evenly over the apples.
- Bake until the topping is golden brown and the apples are tender and bubbling.
- Serve warm, optionally with a scoop of vanilla ice cream.