Waking up to a stack of fluffy pancakes with fresh berries just instantly makes my morning cheerful and bright.
Fluffy Buttermilk Pancakes
Ingredients
- All-purpose flour
- Buttermilk
- Egg
- Sugar
- Baking powder
- Baking soda
- Butter
- Mixed berries
- Maple syrup
Steps
- In a large bowl, whisk together flour, sugar, baking powder, and baking soda.
- In a separate bowl, whisk buttermilk, egg, and melted butter.
- Pour wet ingredients into dry ingredients and mix until just combined (do not overmix).
- Cook spoonfuls of batter on a greased griddle over medium heat until bubbles form and edges are set, then flip and cook until golden. Serve with fresh berries and maple syrup.