Nothing says ‘weekend fun’ like a stack of fluffy Belgian waffles! They’re perfect for a lazy morning with loved ones, full of joy and deliciousness.
Fluffy Belgian Waffles
Ingredients
- 1.5 cups all-purpose flour
- 2 eggs
- 1.5 cups milk
- 1/2 cup melted butter
- 1 tbsp baking powder
- 2 tbsp sugar
Steps
- In a large bowl, whisk together flour, baking powder, and sugar.
- In another bowl, whisk eggs, milk, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined (lumps are okay).
- Heat your waffle iron, pour in batter, and cook until golden brown. Serve with your favorite toppings.